Indian Corner

Indian Recipes for the Modern You

Mangalorean Chicken Ghee Roast

Authentic Mangalorean Chicken Ghee Roast made with whole spices,tamrind and jaggery.

The first time I had this particular dish was in 2011,when I was visiting Bangalore to meet my then boyfriend, now husband.We went to this iconic but now slightly shady pub with our friends  and at the end of the night ,in search of some sustenance, ordered Chicken Ghee Roast with Aapams. Since then,I have …

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Tamil Nadu Style Pepper Chicken Curry

Tamil Nadu Style Pepper Chicken Curry

Even though I cook a lot of Indian food I don’t post as many recipes on the blog.It’s probably because most times ,I cook by taste.Add spices,some yogurt, some lentils,some onion..taste here..taste there..adjust..change..it’s mostly recipe less. That’s why it’s always difficult to write about indian cuisine but recently I have come across some amazing bloggers …

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Indian Minced Chicken Recipe

How to make Minced Chicken Curry

Writing about Indian Food is difficult for me because more often than not I am just throwing stuff in my pot, adjusting as I go..I do start out with a rough idea in my mind..decide on the big things first..like will I be using vegetables or meat or chicken but from then on it’s more …

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Coconut Cake with Banana Curd

Coconut Jaggery Cake with Banana Curd

I have been getting a lot of pats on my back along with some oh my god she is so jobless to and astonished and awestruck comments from people on the monthly cakes I have been making for baby Vansh’s milestones. A fair disclaimer here-These cakes are more for me than him cause he can’t …

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Chicken Kheema with Grilled Aubergine

Chicken Kheema with Grilled Aubergine

There is nothing more nostalgic than the smell of parathas for me.I don’t need anything fancy but just my mothers plain parathas with some potato capsicum curry.This is my most favorite combination in the world.Am slightly embarrassed to say that my brother and I have had many a fight culminating with hair pulling for the …

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Spicy Indian Roast Chicken

Spicy Whole Chicken Roast

I have wanted to roast a whole chicken since starting the whole30 journey.I have made it a few times in the past with a melange of random sauces,spices and filling but never an Indian chicken roast .My first try at roasting a chicken was 2 years ago which turned out to be extremely comical cause the …

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Butternut Pumpkin Chicken Roulade

As a child I ate the indian version of pumpkin curry with pooris all the time but I never imagined I could make a pie or a cookie with it back then.I remember eating a pumpkin chocolate kisses which was very weird! My recent tryst with pumpkin was a massive disaster.I made sautéed mushroom stuffed pumpkin and …

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Kerala Prawn Curry

My friends in college were the ones who literally threw me blind into the world of non vegetarian food! Every time we ate out, they would order these yummy looking exotic dishes and I had to eat my cauliflower in silence!!! Back then I never envisioned myself eating prawn ,leave alone cook it. But I love prawns …

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Baked Banana Chips

What is life without chips and crisps..ammm..a thin life maybe..:D What if you could make chips without all those crazy periodic table additives and litres of oil? What if you are actually consuming nutrients instead of garbage? Well behold BAKED BANANA CHIPS..Bake away any kind of root veggie or banana! On my recent Kerala Trip looking …

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5 minute Pan Fried Pomfret

I might have looked a little deranged eating this fish with my hands , sitting on the balcony floor at 3 pm on a Tuesday but there is only so much control a girl can exercise.The fish that took 5 minutes to prepare , took me approximately 38 seconds to devour front and back! I …

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