Fruit

Summertime Fresh Mango Cake- Eggless

Summertime Eggless Fresh Mango Cake - Basic Eggless Vegetarian Sponge with chunks of Fresh alphonso Mango pieces in it.

Eggless Fresh Mango Cake is the special dessert I made for baby V’s second monthly birthday though at that time I was more interested in taking the baby’s picture than of the cake.I have since made some adjustments and edits to the previous recipe and this recipe has been taste tested in the kitchen several times. At that time I topped the cake with whipped cream and mango chunks but I think it was an overkill.The cake really doesn’t need any adornment except maybe for a sprinkling of powdered sugar and a spoonful of fresh mangoes. I am not going to say this is celebrating the King of Mangoes because lately I have been celebrating Mangoes a lot!I have recently …

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Mango Pannacotta- Easy No Bake Dessert

Easy Mango Pannacotta

Mango season is upon us and it’s almost blasphemous not to celebrate it!Quick and Easy Mango Pannacotta has become my weekly dessert! I know so so many Non resident Indians who miss home so much during this glorious season.There is no other fruit which celebrates our diversity like Mango.Everyone has their favourites from Alfonso being the king of all summer fruits,Baganpalli/Safeda the most easily available and affordable variety & the naughty Dussheri eaten by just tearing off the tip.I could really go on. All of us have such amazing Childhood memories of revelling in that saffron colour fleshy, sweet,sticky fruit, with juices streaking down our mouths, loving every bit of the mess this fruit promises.These fruits single handedly made summer …

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Summer Melon Salad with Ricotta Cheese

Watermelon and MuskMelon Salad with Ricotta Cheese

Today I am really going to expand your melon horizons by this super amazing Watermelon and MuskMelon Salad. The first time I expanded my melon horizons was in Rome.We had one free evening in Rome and we decided to explore the beach a few kms away from the city cause we are suckers for any waterbody.The beach was blah but we stumbled upon an eatery where they served us melon wrapped in prochitto.It was a simple dish with just two ingredients but it gave me something to ponder about. This dish is simple in its thought but it’s power packed with textures and flavour variations.The minute you have a mouthful of this you will be hit with sweet, tangy,salty and fresh …

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