no sugar



The first time I heard about Ratatouille was through my brother.I don’t know where he tasted it but he was so awed by it that he came back home and tried his hand at making it.It was funny when he discovered that the dish contained brinjal cause he used to always fight with my mom …

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Vegetarian Pumpkin Laksa with Peri Peri Chickpeas

Pumpkin Laksa with peri peri chickpeas

Once you start browsing, there is so much inspiration around.It’s difficult to zero in on what you want to make.I see a lot of simple recipes where the biggest effort is the grocery shopping. I wish I was more organised and had a better way to track my inspirations.I wish there was an online instant …

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Mango and Jalapeno Crab

Mango and Jalapeno Crab

  Instead of our yearly jaunt to Goa we decided to go to Varkala and Alleppey this time.Both the places were a food extravaganza! We devoured buckets of butter fish and prawns , literally fished out the minute before from the sea. We even experienced a very local way of fishing where the fisherman lay a …

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Egg Baked in Portobello Mushroom

Egg Baked in Portobello Mushroom

When you find an oversized Portobello mushroom it deserves to be baked with an egg inside.Do not overcomplicate the flavours with indian spices or Cajun mixes. Keep it as simple as possible! My egg obsession continued after my breakfast number one with breakfast Two. Same passenger different vehicle! My egg discovery has led me to understand that there is very …

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Egg Avocado Breakfast Tower

Egg Avocado Tower

You are consciously not aware of it but your mind has associated smells with certain events and locations.Its deeply entrenched in your memories.Today morning when I was making my coffee(thankyou Arvind Shanker!) I was almost instantly transported back to this small library in R A Puram,Chennai which used to be my frequent haunt in 10 …

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Butternut Pumpkin Soup with Pork Sausage Croutons

There are three worst things you can do to while making soup.Add cornstarch to thicken it,add cream to make it smooth and the third and the worst , is to strain it through a sieve. Its like killing anything good in the ingredients by ambushing it from all sides and  firing bullets into it  and then …

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Asparagus and Garlic Soup

The whole 30 journey has taught me how to make simple meals with a few quality ingredients. It’s a wonder that just 5 ingredients can make a soup so delectable that you wish you had made more! My soups always double as sauces but this recipe yields exactly one serving ,I wish I had made more …

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Spicy Indian Roast Chicken

Spicy Whole Chicken Roast

I have wanted to roast a whole chicken since starting the whole30 journey.I have made it a few times in the past with a melange of random sauces,spices and filling but never an Indian chicken roast .My first try at roasting a chicken was 2 years ago which turned out to be extremely comical cause the …

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Butternut Pumpkin Chicken Roulade

As a child I ate the indian version of pumpkin curry with pooris all the time but I never imagined I could make a pie or a cookie with it back then.I remember eating a pumpkin chocolate kisses which was very weird! My recent tryst with pumpkin was a massive disaster.I made sautéed mushroom stuffed pumpkin and …

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Thyme and Lemon Salmon

My mind is a jumbled curry of a million things and I am rambling on and on about nonsense! Even the Harry Belafonte is not able to channel my thoughts into something specific. I have started 5 word documents ,written two lines and then discarded them all because they have nothing to do with the fish …

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