Cuisines: Italian

Seven healthy Chicken Marinades for Seven days of the week

Seven Freezable Chicken Marinades for Seven Days of Healthy Eating.

Here I am, making your life easy with these brilliant Seven healthy Chicken Marinades for Seven days of the week! This is meal planning made easy! Eating healthy isn’t easy and I cannot tell you how many times I have failed to stick to my lofty diet plans.It’s easier to eat crap then what you actually should.The recall value of those chips lying in the shelf is a lot higher than the watermelon sitting outside.That’s the reason I have created this post on Freezable Seven healthy Chicken Marinades for Seven days of the week of the week. Doing this, mentally aligns you to a plan, everyday at 10 am you take one marinated frozen chicken pack out, keep it on …

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Italian White Butter Beans and Tomato Stew

Vegan(Vegetarian) Italian White Butter Beans and Tomato Stew with herbs and roasted cherry tomatoes.Easy to make hearty Lima Beans Stew

I am always looking for meals that can serve a large crowd and be made in advance.This Italian White Butter Beans and Tomato Stew is just that.You can not only make this ahead of time but also freeze it for later use. It’s the perfect Vegan (Hence Vegetarian) option – it has good amount of protein from the beans and the flavour from the tomatoes, bell pepper and herbs.It’s a recipe made for success really! What are Lima Beans / Butter Beans Let’s talk about Butter Beans,shall we?Lima Beans are large white colour kidney shaped beans.They are a great vegan source of fat free protein and have a high glycemic index- which means they are great for people with diabetes. What …

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Pasta in Butter Garlic Sauce- Quick Recipe

Pasta in Butter Garlic Sauce- Quick Recipe

There are days when quick and easy is not quick enough.You know when you can’t or don’t want to order from outside but need something awesome urgently!That’s when I fish out my Pasta in Butter Garlic Sauce recipe- its quick, its easy and it needs only bare minimum ingredients. I have been making this pasta since I saw an episode of Masterchef where the contestant made a giant egg ravioli coated with burnt butter garlic sauce.It looked so so perfect.That was about 5 years ago and I have been smitten which this way of eating pasta ever since. If you are a moody person like I am and have too many of those days when indulgence is the only answer,  then …

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Italian Chicken Cacciatore

Italian Chicken Cacciatore

Italian Chicken Cacciatore is a rustic, earthy braise of chicken with vegetables and tomatoes.The chicken is first browned and then slowly braised in a chunky sauce made with tomatoes and vegetables.Chicken Cacciatore translates to “Hunter Style Chicken” in Italian. There are a lot of fables around the stew.It’s believed “Hunter style Chicken” is made right after hunting that bird or rabbit, in the middle of a jungle, with vegetables plucked off the foliage but we don’t live in a jungle and neither do we hunt our own food so this is a compromise at best! Another story is that when the men returned empty handed after a hunt their women folk made chicken cacciatore like we Indians probably make khichadi …

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Mango Pannacotta- Easy No Bake Dessert

Easy Mango Pannacotta

Mango season is upon us and it’s almost blasphemous not to celebrate it!Quick and Easy Mango Pannacotta has become my weekly dessert! I know so so many Non resident Indians who miss home so much during this glorious season.There is no other fruit which celebrates our diversity like Mango.Everyone has their favourites from Alfonso being the king of all summer fruits,Baganpalli/Safeda the most easily available and affordable variety & the naughty Dussheri eaten by just tearing off the tip.I could really go on. All of us have such amazing Childhood memories of revelling in that saffron colour fleshy, sweet,sticky fruit, with juices streaking down our mouths, loving every bit of the mess this fruit promises.These fruits single handedly made summer …

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Whole Grain Thin Crust Pizza

Homemade whole wheat pizza

This has been in the “draft” stage since I stumbled upon the novice housewife blog.I have made a pizza with this recipe about 5 times now and  it’s been a winner every single time.I love the fact that it’s a whole wheat recipe so I use the regular roti aata or flour.I had aashirwaad multigrain aata at home and that’s what I used in this recipe.You could use all purpose flour or maida or the refined flour. The pizza sauce is my now goto  and ever easy to make-roasted tomato sauce on this pizza.If you think making homemade sauce is a hassle give this recipe a try.It’s super duper easy and you can make a large batch and freeze.I have also used wingreen’s pesto …

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Eggplant Parmesan

Eggplant Parmesan

I have managed to surprise a few folks with this dish. Eggplant Parmesan or Eggplant Parmigiana as known in italy is the answer to vegetarian woes in Italian cuisine. Its our good old baingan made with an italian twist.The very same one used to make the humble everyday baingan bharta. It’s the cinderella story repeated but for the eggplant in this case..:D..Dressed up in homemade roasted tomato sauce and parmesan it’s become a vegetarian bestseller dish in my family. The tomato sauce used for this recipe is from this post. This sauce can be used for pizza,pastas and any bakes. I usually bake a big batch and store it in airtight jars in my fridge for quick yummy meals.I made a very …

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Roasted Tomato Red Pepper Sauce-Versatile Tomato Pasta Sauce

Versatile Roasted Tomato Sauce

I have been meaning to put this recipe of roasted tomato red pepper sauce up for quite sometime , but something or the other happens every single time I start putting the words down so I have decided I am going to keep it short. This sauce is an extremely easy no fuss roasted tomato red pepper sauce, which doesn’t require any fancy ingredients and can be made with local vegetables.I discovered this recipe a few weeks back on novicehousewife.com and have already made it thrice. This is also a vegan,gluten free,whole 30 and paleo compliant recipe.Its a very skinny sauce and the calories of your dish depend on how you use it. I like to make roasted tomato red pepper sauce in …

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