glutenfree

Mushroom & Spinach Oats Khichadi

Mushroom & Spinach Oats Khichadi with Steel Cut Oats and Moong Dal.Easy Gluten Free, Fibre Rich Lunch option.

I can’t stop myself from raving about this Mushroom & Spinach Oats Khichadi. Recently, I have started on a slightly more controlled diet and introduced a lot more fibre in my otherwise sad state, extremely high carb diet. Replacing Rice and wheat with other grains and millets was the highest on my todo list.I can’t …

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Cottage Cheese and Tomato Salad

Cottage Cheese and Tomato Salad

There is a backstory to this Cottage Cheese and Tomato Salad! During my pregnancy, i was diagnosed with GDM-short for Gestational Diabetes.I want to say that everyday was a struggle with gestational diabetes but it looked like I was preparing for it for a long time. My dad has had diabetes since he was 35 so …

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Foxtail Millet Salad

Foxtail Millet Salad

It’s been so long since I posted but believe me when I say ,things have been action packed and full of surprises! Life seems to have come a full circle and I find myself back at my whole30 program.(almost) Life threw us a curveball , which was expected but also unexpected.I should have suspected something …

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Roasted Veggies in Italian Herbs

Baked Veggies with italian herbs

I want to start out by thanking Readerspride.com for featuring me on their site. It’s very inspiring when people reach out to you and feature you on their sites! It’s the reverse feedback loop from the food universe patting your back and telling you to keep going.:D After my brunch party on Sunday I had …

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Paleo Zucchini Fritters

Zucchini Fritters

Its been a great day so far.I bought the food photography book recommended by charlotteslivelykitchen  called Food Photography: From Snapshots to Great Shots by Nicole S. Young.Just reading the synopsis has helped me so much imagine the wonders(I hope) the whole book will do.Though I have studied crazy technical stuff during my engineering and MBA …

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Quick Raw Papaya Salad

Raw Papaya Salad

One warning before you go on to make this dish ,till I am still smarting with the chillies I put in the salad.This salad absorbs everything you put in it and enhances the flavours many fold so don’t be trigger happy with the red chillies like I was! My usual foray into Star Bazaar to buy …

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Ratatouille

Ratatouille

The first time I heard about Ratatouille was through my brother.I don’t know where he tasted it but he was so awed by it that he came back home and tried his hand at making it.It was funny when he discovered that the dish contained brinjal cause he used to always fight with my mom …

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Vegan Chickpeas and Barley Salad

Healthy Vegan Chickpeas and Barley Salad topped with an avocado rose

It’s sheer serendipity that I came across this beautifully written article by Shonali Muthalaly on the GOODFOOD supplement of The Hindu(sidebar-I wish I could write even a sentence like her!). She talks about how she went on a search of black sticky rice and found a version grown right here in Karnataka!She has shared a …

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Mango and Jalapeno Crab

Mango and Jalapeno Crab

  Instead of our yearly jaunt to Goa we decided to go to Varkala and Alleppey this time.Both the places were a food extravaganza! We devoured buckets of butter fish and prawns , literally fished out the minute before from the sea. We even experienced a very local way of fishing where the fisherman lay a …

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Egg Baked in Portobello Mushroom

Egg Baked in Portobello Mushroom

When you find an oversized Portobello mushroom it deserves to be baked with an egg inside.Do not overcomplicate the flavours with indian spices or Cajun mixes. Keep it as simple as possible! My egg obsession continued after my breakfast number one with breakfast Two. Same passenger different vehicle! My egg discovery has led me to understand that there is very …

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Egg Avocado Breakfast Tower

Egg Avocado Tower

You are consciously not aware of it but your mind has associated smells with certain events and locations.Its deeply entrenched in your memories.Today morning when I was making my coffee(thankyou Arvind Shanker!) I was almost instantly transported back to this small library in R A Puram,Chennai which used to be my frequent haunt in 10 …

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Asparagus and Garlic Soup

The whole 30 journey has taught me how to make simple meals with a few quality ingredients. It’s a wonder that just 5 ingredients can make a soup so delectable that you wish you had made more! My soups always double as sauces but this recipe yields exactly one serving ,I wish I had made more …

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